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B

Bourdelles, Pierre (1974) Report drawn up on behalf of the Committee on Agriculture on the proposal from the Commission of the European Communities to the Council (Doc. 278/74) for a regulation supplementing Regulation No 121/67/EEC as regards measures to be taken in the case of a substantial fall in prices for pigmeat [Sic]. Working Documents 1974-1975, Document 293/74, 14 October 1974. [EU European Parliament Document]

Bourdelles , Pierre (1974) Report drawn up on behalf of the Committee on Agriculture on the proposal from the Commission of the European Communities to the Council (doc. 150/74) for a regulation amending Regulation (EEC) No 2108/70 of the Council of 20 October 1970 determining the Community scale for grading pig carcasses. Working Documents 1974-1975, Document 239/74, 17 September 1974. [EU European Parliament Document]

H

Houdet, R (1973) Report drawn up on behalf of the Committee on Agriculture on the proposal from the Commission of the European Communities to the Council (Doc. 17/73) for a Directive amending the Council Directive of 26 June 1964 on intra-Community trade in bovine animals and swine. EP Working Document, Document 1973-1974 33/73, 27 April 1973. [EU European Parliament Document]

Hunault, Xavier (1976) Report drawn up on behalf of the Committee on Agriculture on the proposals from the Commission of the European Communities to the Council (Doc. 401/75) for I. a Regulation amending Regulation No. 121/67/EEC in respect of the calculation of the levy and the sluice-gate price for pig carcases II. a Regulation amending Regulation No. 122/67/EEC in respect of the calculation of the levy and the sluice-gate price for eggs Ill. a Regulation amending Regulation No. 123/67/EEC in respect of the calculation of the levy and the sluice-gate price for poultrymeat. EP Working Documents, document 475/75, 13 January 1976. [EU European Parliament Document]

L

L'Estrange, Gerald (1978) REPORT drawn up on behalf of the Committee on Agriculture on the proposal from the Commission of the European Communities to the Council for a regulation amending regulation (EEC) No 2759/75 on the common organization of the market in pigmeat. EP Working Documents, document 171/78, 15 June 1978. [EU European Parliament Document]

Laban, C. (1975) Report on behalf of the Committee on Agriculture on the proposals from the Commission of the European Communities to the Council (Doc. 382/74) for I. a regulation laying down conditions for applying protective measures on the market in pigmeat; II. a regulation on the common organization of the market in pigmeat. Working Documents 1974-1975, Document 469/74, 11 February 1975. [EU European Parliament Document]

M

McDonald, C (1973) Report drawn up on behalf of the Committee on Agriculture on the proposal from the Commission of the European Communities to the Council (Doc. 39/73) for a regulation amending Regulation No. 121/67/EEC as regards the price recorded for pig carcases in the Community. EP Working Document, Document 1973-1974 48/73, 8 May 1973. [EU European Parliament Document]

Martens, L. (1976) Report drawn up on behalf of the Committee on Agriculture on the proposal from the Commission of the European Communities to the Council (Doc. 112/76) for a directive concerning surveys of pig production to be made by Member States. EP Working Documents 1976-77, document 157/76, 14 June 1976. [EU European Parliament Document]

O

O'Dwyer, T. (1983) Production and export of pig meat, beef and dairy products - a global look. Speech by Dr. T. O'Dwyer, Director of Animal Products, Commission of the European Communities, at the 27th IFAJ Congress. Denmark, 27 June 1983. [EU Speech]

S

Strecker, O. and Esselmann, W. (1973) Analyse du marché du porcelet dans l'optique d'une stabilisation du marché du porc = Analysis of the piglet market in the perspective of a stabilization of the pork market. Internal information on agriculture 115, October 1973. VI/3423/73-F. [EU Commission - Working Document]

Schon, Lothar (1968) Donnees objectives concernant la composition des carcasses de porcs en vue de l'elaboration de coefficients de valeur = Objective data on the composition of pig carcases for development of value coefficients. Internal information on agriculture 26, May 1968. 21322/VI/68-F. [EU Commission - Working Document]

Schmidt, H. and Klemm, H. (1968) La production de produits animaux dans des entreprises a grande capacite de la CEE. Nombre et formes dans le secteur de l'engraissement de porcs, de veaux et de jeunes bovines. The production of animal products in EEC large capacity firms. Number and forms in the sector for fattening pigs, calves and young cattle. Internal information on agriculture 23, February 1968. [EU Commission - Working Document]

Schmidt, H. and Le Bihan, J. and Catella, F. and Bikker, F. and de Visscher, G. and Ludwig, P. and Klemm, H. (1969) La production de produits animaux dans des entreprises à grande capacité de la CEE (II. Partie). Position concurrentielle selon l'importance des effectifs et la forme d'entreprise dans les secteurs d'engraissement de porcs, de veaux et de jeunes bovins = The production of animal products in EEC companies with high capacity (Part II). Competitive position depending on the size of the workforce and the form of the enterprise in the sectors of fattening pigs, veal and young cattle. Internal information on agriculture 37, February 1969. 769/VI/69-F. [EU Commission - Working Document]

T

Tolman, T. (1984) Report drawn up on behalf of the Committee on Agriculture on the proposal from the Commission of the European Communities to the Council (Doc. 1-1450/83 - COM (83) 659 final) for a regulation amending Regulation (EEC) No. 2759/75 on the common organization of the market in pigmeat. Working Documents 1983-1984, Document 1-1378/83, 13 February 1984. [EU European Parliament Document]