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La production de produits animaux dans des entreprises à grande capacité de la CEE (II. Partie). Position concurrentielle selon l'importance des effectifs et la forme d'entreprise dans les secteurs d'engraissement de porcs, de veaux et de jeunes bovins = The production of animal products in EEC companies with high capacity (Part II). Competitive position depending on the size of the workforce and the form of the enterprise in the sectors of fattening pigs, veal and young cattle. Internal information on agriculture 37, February 1969. 769/VI/69-F

Schmidt, H. and Le Bihan, J. and Catella, F. and Bikker, F. and de Visscher, G. and Ludwig, P. and Klemm, H. (1969) La production de produits animaux dans des entreprises à grande capacité de la CEE (II. Partie). Position concurrentielle selon l'importance des effectifs et la forme d'entreprise dans les secteurs d'engraissement de porcs, de veaux et de jeunes bovins = The production of animal products in EEC companies with high capacity (Part II). Competitive position depending on the size of the workforce and the form of the enterprise in the sectors of fattening pigs, veal and young cattle. Internal information on agriculture 37, February 1969. 769/VI/69-F. [EU Commission - Working Document]

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    Item Type: EU Commission - Working Document
    Additional Information: Sections are bookmarked.
    Subjects for non-EU documents: UNSPECIFIED
    Subjects for EU documents: Agriculture > Market organizations > Meat and Livestock > Cattle, Beef and Veal
    Agriculture > Market organizations > Meat and Livestock > Pigs and Pigmeat
    EU Series and Periodicals: AGRICULTURE:Studies
    EU Annual Reports: UNSPECIFIED
    EU Document Number: Commission 769/VI/69-F
    Institutional Author: European Communities, July 1967 to October 1993 > Commission
    Depositing User: Phil Wilkin
    Official EU Document: Yes
    Language: French
    Date Deposited: 16 Aug 2012 15:23
    Number of Pages: 81
    Last Modified: 27 Oct 2017 09:20
    URI: http://aei.pitt.edu/id/eprint/36174

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