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B

Brugger, Peter (1974) Report drawn up on behalf of the Committee on Agriculture on the amended proposal from the Commission of the European Communities to the Council for a directive on the approximation of the laws of the Member States relating to honey. EP Working Document, Document 1974-1975 139/74, 20 June 1974. [EU European Parliament Document]

Bregegere, M. (1974) Report drawn up on behalf of the Committee on Public Health and the Environment on the proposal from the Commission of the European Communities to the Council (Doc. 7/73) for a Directive relating to the harmonization of the laws of the Member States concerning natural yeasts and yeast residues. Working Documents 1974-1975, Document 194/74, 16 September 1974. [EU European Parliament Document]

Brown, R.W. (1978) Report drawn up on behalf of the Committee on the Environment, Public Health and Consumer Protection on the proposal from the Commission of the European Communities to the Council (Doc. 335/77) for a directive amending Directive 75/106/EEC on the approximation of the laws of the Member States relating to the making-up by volume of certain prepackaged liquids. EP Working Documents, document 92/78, 9 May 1978. [EU European Parliament Document]

Bombard, Alain (1991) Report for the Committee on the Environment, Public Health and Consumer Protection on the Commission proposal for a Council regulation laying down the health conditions for the production and the placing on the market of live bivalve molluscs [sic]. Session Documents 1991-92, Document A3-0151/91, 29 May 1991. [EU European Parliament Document]

C

Califice , M (1969) Rapport fait au nom de la commission des affaires sociales et de la santé publique sur la proposition de la Commission des Communautés européennes au Conseil (doc. 26/69) concernant une directive relative au rapprochement des législations des Etats membres concernant les aliments diététiques= Report drawn up on behalf of the Committee on Social Affairs and Public Health on the proposal from the Commission of the European Communities to the Council (26/69) for a Directive on the approximation of the laws of the Member States concerning dietetic foods. Working Documents 1969-1970, Document 92, 15 Septembre 1969. [EU European Parliament Document]

Castellina, L. (1986) Second report drawn up on behalf of the Committee on Development and Cooperation on the proposal from the Commission of the European Communities to the Council (COM(84) 703 final- Doc. 2-1530/84) for a directive on the approximation of the laws of the Member States relating to infant formulae and follow-up milks. Working Documents 1986-87, Document A 2-20/86, 2 April 1986. [EU European Parliament Document]

D

De Grave, Mr. (1980) Report of the Section for Protection of the Environment, Public Health and Consumer Affairs on the proposal for a Council Directive amending for the seventh time the Council Directive of 23 October 1962 on the approximation of the rules of the Member States concerning the colouring matters authorized for use in foodstuffs intended for human consumption. (COM (79) 413 final). CES 1265/79, 17 January 1980. [EU Economic and Social Committee]

F

Fisher of Rednal, Lady (1976) Report drawn up on behalf of the Committee on Public Health and the Environment on the proposal from the Commission of the European Communities to the Council (Doc. 479/75) for a Directive for a 5th amendment to the Directive on the approximation of the laws of the Member States concerning the colouring matters authorized for use in foodstuffs intended for human consumption. Working Documents 1975-1976, Document 533/75, 17 February 1976. [EU European Parliament Document]

Florenz, Karl-Heinz (1991) Report of the Committee on the Environment, Public Health and Consumer Protection on the Commission proposal for a Council regulation (EEC) laying down health rules for the production and placing on the market of fresh meat (COM(89) 0673 final - C3-0056/90). Session Documents 1991, Document A3-0075/91, 26 March 1991. [EU European Parliament Document]

G

Ghergo, A. (1981) Report drawn up on behalf of the Committee on the Environment, Public Health and Consumer Protection on the proposal from the Commission of the European Communities to the Council (doc. 1-271/80) for a Directive on the approximation of the laws of the Member States relating to flavourings for use in foodstuffs and to source materials for their production. EP Working Documents, Document 1-643/81, 11 November 1981. [EU European Parliament Document]

Green, Pauline (1991) Report of the Committee on the Environment, Public Health and Consumer Protection on the Commission proposal for a Council regulation laying down the health rules for the production and placing on the market of minced meat, meat preparations and comminuted meat for industrial use (COM(89) 0671 final - C3-0079/90). Session Documents 1991, Document A3-0074/91, 25 March 1991. [EU European Parliament Document]

J

Jahn, H.E. (1976) Report drawn up on behalf of the Committee on the Environment, Public Health and Consumer Protection on the proposal from the Commission of the European Communities to the Council (Doc. 121/76) for a directive for a 12th amendment to Council Directive 64/54/EEC on the approximation of the laws of the Member States concerning the preservatives authorized for use in foodstuffs intended for human consumption. EP Working Documents 1976-77, document 177/76, 16 June 1976. [EU European Parliament Document]

Jackson, Caroline (1985) Report drawn up on behalf of the Committee on the Environment, Public Health and Consumer Protection on the proposal from the Commission of the European Communities to the Council (Doc. 1-190/84- COM(84) 5 final) for a Regulation on the designations used in the marketing of milk and milk products. Working Documents 1984-85, Document 2-1563/84, 4 February 1985. [EU European Parliament Document]

Johnson, Stanley (1980) Report drawn up on behalf of the Committee on the Environment, Public Health and Consumer Protection on the proposal from the Commission of the European Communities to the Council (Doc. 1-695/79) for a Directive amending for the second time Directive 75-726/EEC on the approximation of the laws of the Member States concerning fruit juices and certain similar products. Working Documents 1980-1981, Document 1-144/80, 5 May 1980. [EU European Parliament Document]

Jahn, H.-E. (1977) Report drawn up on behalf of the Committee on the Environment, Public Health and Consumer Protection on the proposal from the Commission of the European Communities to the Council for a directive amending for the sixth time the Council Directive of 23 October 1962 on the approximation of the rules of the Member States concerning the colouring matters authorized for use in foodstuffs intended for human consumption. Working Documents 1977-1978, Document 455/77, 15 December 1977. [EU European Parliament Document]

K

Kriedemann, Herbert (1964) Rapport fait au nom de la commission de l'agriculture sur la proposition de la Commission de la C.E.E. au Conseil (doc. 73-I) concernant une directive portant modification de la directive du Conseil relative au rapprochement des reglementations des Etats membres concernant les matieres colorantes pouvant etre employees dans les denrees destinees a l'alimentation humaine = Report drawn up by the Committee on Agriculture on the proposal of the Commission of the E.E.C. to the Council on a directive modifying the Council directive on the approximation of the laws of the Member States concerning the colouring matters authorized for use in foodstuffs intended for human consumption. Session Documents 1964-1965, Document 88/64, 20 October 1964. [EU European Parliament Document]

L

Liogier, A. (1975) Opinion drawn up by the Committee on Public Health and the Environment on the amended proposal from the Commission of the European Communities to the Council (Doc. 235/75) for a directive on the approximation of the laws of the Member States relating to fruit jam, jellies and marmalades and chestnut puree. Working Documents 1975-1976, Document 343/75/Annex, 3 December 1975. [EU European Parliament Document]

Lemmer, G.L. (1979) Report drawn up on behalf of the Committee on External Economic Relations on the proposal from the Commission of the European Communities to the Council (Doc. 1-266/79) for a directive on the harmonization of procedures for the exportation of foods. Working Documents 1979-1980, Document 1-547/79, 3 December 1979. [EU European Parliament Document]

Lamberts, J.H. (1979) Report drawn up on behalf of the Committee on the Environment, Public Health and Consumer Protection on the proposal from the Commission of the European Communities to the Council (Doc. 624/78) for a Directive on the approximation of the laws of the Member States relating to edible caseins and caseinates. EP Working Documents, document 83/79, 23 April 1979. [EU European Parliament Document]

M

Martens, L (1973) Report drawn up on behalf of the Committee on Public Health and the Environment on the Proposal from the Commission of the European Communities to the Council (Doc. 114/73) for a directive on a ninth amendment to the Directive on the approximation of the laws of the Member States concerning the preservatives authorized for use in foodstuffs intended for human consumption. EP Working Document, Document 1973-1974 201/73, 31 October 1973. [EU European Parliament Document]

Mitterdorfer, K (1975) Report drawn up on behalf of the Committee on Economie and Monetary Affairs on the proposal from the Commission of the European Communities to the Council for the elimination of technical barriers to trade in goods in particular the proposals for directives on the approximation of the laws of the Member States relating to taximeters (Doc. 198/75), lifting and mechanical handling appliances and electrically operated lifts (Doc. 214/75), fruit jams, jellies and marmalades, and chestnut purée (Doc. 235/75). Working Documents 1975-1976, Document 343/75, 5 November 1975. [EU European Parliament Document]

Martin, S. (1986) Report drawn up on behalf of the Committee on the Environment, Public Health and Consumer Protection on the proposal from the Commission of the European Communities to the Council (COM(84) 726 final- Doc. 2-1531/84) for a directive on the approximation of the laws of the Member States relating to modified starches intended for human consumption. Working Documents 1986-87, Document A 2-3/86, 18 March 1986. [EU European Parliament Document]

Maij-Weggen, J. (1980) Report drawn up on behalf of the Committee on the Environment, Public Health and Consumer Protection on the proposal from the Commission of the European Communities to the Council (Doc. 479/75) for a Directive amending for the seventh time the Council Directive of 23 October 1962 on the approximation of the rules of the Member States concerning the colouring matters authorized for use in foodstuffs intended for human consumption. Working Documents 1979-1980, Document I-834/79, 8 March 1980. [EU European Parliament Document]

O

Orth, E. (1975) Report drawn up on behalf of the Committee on Public Health and the Environment on the proposal from the Commission of the European Communities to the Council (Doc. 159/75) for a directive for an 11th amendment to Directive 64/54/EEC on the approximation of the laws of the Member State, concerning the preservatives authorized for use in foodstuffs intended for human consumption. EP Working Documents, document 291/75, 13 October 1975. [EU European Parliament Document]

R

Remilly, E.L. (1979) Report drawn up on behalf of the Committee on the Environment, Public Health and Consumer Proection on the proposal from the Commission of the European Communities to the Council (Doc. 143/79) for a directive amending for the second time Directive 74/329/EEC on the approximation of the laws of Member States relating to emulsifiers, stabilizers, thickeners and gelling agents for use in foodstuffs. Working Documents 1979-1980, Document 1-551/79, 5 December 1979. [EU European Parliament Document]

S

Strobel, Kate (1962) Rapport fait au nom de la commission de l’agriculture sur la proposition de la commission de la Communauté économique européenne au Conseil (document 89) au sujet d’une directive relative au rapprochement des réglementations des États membres concernant les matières colorantes pouvant être employées dans les denrées destinées à l’alimentation humaine. 1961-1962 Doc no. 124 = Report drawn up on behalf of the Committee on Agriculture on the proposal from the Commission of the European Economic Community to the Council (document 89) on a Directive on the approximation of the laws of the Member States relating to coloring matters which may be used in Foodstuffs intended for human consumption. European Parliamentary Assembly: ordinary session. 1961-1962 Doc 124, January 1962. [EU European Parliament Document]

Schleicher, U. (1983) Report drawn up on behalf of the Committee on the Environment, Public Health and Consumer Protection on the proposal from the Commission of the European Communities to the Council (Doc. 1-224/81, COM (81) 159 fin.) for a directive on the approximation of the laws of the Member States relating to claims made in the labelling, presentation and advertising of foodstuffs for sale to the ultimate consumer. Working Documents 1982-1983, Document 1-1207/82, 7 February 1982. [EU European Parliament Document]

Squarcialupi, V. (1984) Report drawn up on behalf of the Committee on the Environment, Public Health and Consumer Protection on the proposal from the Commission of the European Communities to the council (Doc. 1-1111/83 - COM (83) 626 final) for a directive on the approximation of the laws of the Member States on extraction solvents used in the production of foodstuffs and food ingredients. Working Documents 1984-85. Document 1-243/84, 10 May 1984. [EU European Parliament Document]

T

Thomson, George (1975) The Rt. Hon. George Thomson: full text and extract of an address to the British Importers Confederation. London, 23 May 1975. [EU Speech]

V

van der Lek, B. (1986) Report drawn up on behalf of the Committee on the Environment, Public Health and Consumer Protection on the proposal from the Commission of the European Communities to the Council (COM(84) 703 final - Doc. 2-1530/84) on the approximation of the laws of the Member States relating to infant formulae and follow-up milks. Working Documents 1985-86, Document A 2-218/85, 17 February 1986. [EU European Parliament Document]

Vernier, Jacques (1991) Report of the Committee on the Environment, Public Health and Consumer Protection on the Commission proposal for a Council directive amending Directive 89/622/EEC on the approximation of the laws, regulations and administrative provisions of the Member States concerning the labelling of tobacco products (COM(90) 0538 final - C3-0042/91 - SYN 314). Session Documents 1991, Document A3-0106/91, 29 April 1991. [EU European Parliament Document]

van der Lek, B. (1986) Second report drawn up on behalf of the Committee on the Environment, Public Health and Consumer Protection on the proposal from the Commission of the European Communities to the Council (COM(84) 703 final- Doc. 2-1530/84) on the approximation of the laws of the Member States relating to infant formulae and follow-up milks. Working Documents 1986-87, Document A 2-16/86, 1 April 1986. [EU European Parliament Document]

W

Walkhoff, K.-H. (1976) Report drawn up on behalf of the Committee on the Environment, Public Health and Consumer Protection on the proposal from the Commission of the European Communities to the Council (Doc. 52/76) for a directive on the approximation of the laws of the Member States relating to the labelling, presentation and advertising of foodstuffs for sale to the ultimate consumer. EP Working Documents 1976-77, document 211/76, 7 July 1976. [EU European Parliament Document]