Gerl, F. and Strecker, O. and Schmitt, H.R. (1969) La consommation du vin et les facteurs qui la déterminent. R.F. d'Allemagne = Wine consumption and its determining factors. F.R. of Germany. Internal information on agriculture 46, June 1969. 13859/VI/69-F. [EU Commission - Working Document]
| Item Type: | EU Commission - Working Document |
|---|
| Additional Information: | Sections are bookmarked. |
|---|
| Subjects for non-EU documents: | UNSPECIFIED |
|---|
| Subjects for EU documents: | Agriculture > Market organizations > Wine & Alcohol |
|---|
| EU Series and Periodicals: | AGRICULTURE:Studies |
|---|
| EU Annual Reports: | UNSPECIFIED |
|---|
| EU Document Number: | Commission 13859/VI/69-F |
|---|
| Institutional Author: | European Communities, July 1967 to October 1993 > Commission |
|---|
| Depositing User: | Phil Wilkin |
|---|
| Official EU Document: | Yes |
|---|
| Language: | French |
|---|
| Date Deposited: | 26 Jul 2012 15:52 |
|---|
| Number of Pages: | 183 |
|---|
| Last Modified: | 27 Oct 2017 09:20 |
|---|
| URI: | http://aei.pitt.edu/id/eprint/35931 |
|---|
Actions (login required)
![[img]](http://aei.pitt.edu/style/images/fileicons/application_pdf.png)
![[feed]](/images/feed-icon-32x32.png){kind=icon}
