Balliano, Piera and Berto, Giovanni and Guaschino, Franco and Lanzetti, Renato (1974) Studio sull' evoluzione della concentrazione nell'industria alimentare in Italia. Industria alimentare in complesso. Industria conserviera = Study on the evolution of concentration in the food industry in Italy. Food industry as a whole. Canning industry. Studies: Evolution of concentration and competition series. [EU Commission - Working Document]
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| Item Type: | EU Commission - Working Document |
|---|---|
| Additional Information: | Sections are bookmarked. |
| Subjects for non-EU documents: | UNSPECIFIED |
| Subjects for EU documents: | Competition Policy > General Industrial Policy > Individual Sectors > Food Industry Community-Member State Relations > Italy |
| EU Series and Periodicals: | COMPETITION:Studies |
| EU Annual Reports: | UNSPECIFIED |
| EU Document Number: | Commission IV/401/74-I |
| Institutional Author: | European Communities, July 1967 to October 1993 > Commission |
| Depositing User: | Barbara Sloan |
| Official EU Document: | Yes |
| Language: | Italian |
| Date Deposited: | 26 Apr 2013 11:04 |
| Number of Pages: | 258 |
| Last Modified: | 21 Dec 2019 20:12 |
| URI: | http://aei.pitt.edu/id/eprint/41827 |
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