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- Subjects - EU official documents only (65769)
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- Poultry and Eggs (408)
- Meat and Livestock (921)
- Market organizations (4560)
- Agriculture (8112)
B
Bihan, Le (1965) Organisation de la production et de la commercialisation du poulet de chair dans les pays de la CEE = The oganization of production and marketing of broiler chicken in the EEC countries. Internal information on agriculture 4, May 1963. 8310-2/VI/63-F. [EU Commission - Working Document]
C
Combe, F. (1982) REPORT drawn up on behalf of the Committee on the Environment, Public Health and Consumer Protection on the proposal from the Commission of the European Communities to the Council (Doc. 1-98/81) for a directive amending Directive 71/118/EEC on health problems affecting trade in fresh poultrymeat. EP Working Documents 1981-82, document 1-981/81, 15 February 1982. [EU European Parliament Document]
Combe, F. (1980) Report drawn up on behalf of the Committee on the Environment, Public Health and Consumer Protection on the proposal from the Commission of the European Communities to the Council (Doc. 1-231/79) for a directive amending Directive No 71/118/EEC on health problems affecting trade in fresh poultrymeat. EP Working Documents 1979-80, Document 1-619/79, 9 January 1980. [EU European Parliament Document]
Ceci, A. (1990) Report of the Committee on the Environment, Public Health and Consumer Protection on the proposal from the Commission to the Council for a regulation laying down health rules for the production and placing on the market of fresh poultrymeat (COM(89) 668 final - C 3-0069/90). Session Documents 1990, Document A3-0309/90, 15 November 1990. [EU European Parliament Document]
D
G
Gocht, Henry (1966) Le marche des produits d'oeufs dans la CEE = The market for egg products in the EEC. Internal information on agriculture 10, April 1966. 13.736/VI/64-F. [EU Commission - Working Document]
H
Howell, Ralph (1975) Report drawn up on behalf of the Committee on Agriculture on the proposals from the Commission of the European Communities to the Council (Doc. 372/74) for I. a regulation on the common organization of the market in eggs II. a regulation on the common organization of the market in poultry meat. EP Working Document, Document 1974-1975 468/74, 7 February 1975. [EU European Parliament Document]
L
Lamberts, J.H. (1979) Report drawn up on behalf of the Committee on the Environment, Public Health and Consumer Protection on the proposal from the Commission of the European Communities to the Council (Doc. 638/78) for a Directive amending, in respect of chilling, Directve 71/118/EEC on health problems affecting trade in fresh poultrymeat. EP Working Documents, document 86/79, 23 April 1979. [EU European Parliament Document]
S
Stamer, H. and Hulsemeyer, F. and Wischhasen, L. and Le Bihan, J. and Catella, F. and Van De Loo, J.W.H. and Sys, H. (1974) La production et la commercialisation de parties de volaille = The production and marketing of poultry parts. Internal information on agriculture 136, October 1974. VI/3723/74-F. [EU Commission - Working Document]
Strecker, O. and Gocht, H. (1969) La statistique des prix des oeufs dans les Etats membres de la C.E.E. = The statistics of the price of eggs in the Member States of the E.E.C. Agricultural Statistical Studies 6, 1969. [EU Other]