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B
Burke, Richard. (1978) Consumer Policy and the Food Industry. Address by Richard Burke, Member of the EC Commission, to the CIAA Meeting. Brussels, 6 June 1978. [EU Speech]
Bregegere, M. (1976) Report drawn up on behalf of the Committee on the Environment, Public Health and Consumer Protection on the consumer and public-health aspects of the manufacture and sale of fruit jams, jellies and marmalades and chestnut puree. EP Working Documents 1976-77, document 74/76, 10 May 1976. [EU European Parliament Document]
Bregegere, M. (1976) SECOND REPORT drawn up on behalf of the Committee on the Environment. Public Health and Consumer Protection on the consumer and public health aspects of the manufacture and sale of fruit jams, jellies and marmalades and chestnut puree. EP Working Documents 1976-77, document 376/76, 8 November 1976. [EU European Parliament Document]
Barber, Lionel (1999) Scare. EUROPE, September 1999. [EU Commission - Working Document]
C
Combe, F. (1982) REPORT drawn up on behalf of the Committee on the Environment, Public Health and Consumer Protection on the proposal from the Commission of the European Communities to the Council (Doc. 1-98/81) for a directive amending Directive 71/118/EEC on health problems affecting trade in fresh poultrymeat. EP Working Documents 1981-82, document 1-981/81, 15 February 1982. [EU European Parliament Document]
Combe, F. (1980) Report drawn up on behalf of the Committee on the Environment, Public Health and Consumer Protection on the proposal from the Commission of the European Communities to the Council (Doc. 1-231/79) for a directive amending Directive No 71/118/EEC on health problems affecting trade in fresh poultrymeat. EP Working Documents 1979-80, Document 1-619/79, 9 January 1980. [EU European Parliament Document]
Castellina, L. (1982) Report drawn up on behalf of the Committee on Development and Cooperation on the International Code of marketing of breastmilk substitutes. Working Documents 1982-83, Document 1-962/82. 8 December 1982. [EU European Parliament Document]
Castellina, Luciana (1985) Report drawn up on behalf of the Committee on Development and Cooperation on the proposal from the Commission of the European Communities to the Council (COM(84) 703 final - Doc. 2-1530/84) for a directive on the approximation of the laws of the Member States relating to infant formulae and follow-up milks. Working Documents 1985-86, Document A 2-127/85, 28 October 1985. [EU European Parliament Document]
D
Desmet, G. and Sinnaeve, J. (1992) Evaluation of data on the transfer on radionuclides in the food chain - Post-Chernobyl action. EUR 12550 EN. Radiation Protection Series. [EU Commission - Working Document]
Diehl, J.F. (1974) Qualitative and quantitative changes in the components of irradiated foodstuffs. Suggestions for further analytical studies as a contribution to the evaluation of wholesomeness. [EU Commission - Working Document]
E
Engberg, Ase and Bro-Rasmussen, F. (1975) Study on information already available in the literature on food contamination caused by lead and cadmium in ceramic household containers. V/F/3799/74 E, June 1975. [EU Commission - Working Document]
G
Ghergo, A. (1982) Report drawn up on behalf of the Committee on the Environment, Public Health and Consumer Protection on the proposal from the Commission of the European Communities to the Council (DOC. 1-935/80 - COM(81) 5 final) for a directive on the approximation of the laws of the Member States relating to materials and articles made of regenerated cellulose film intended to come into contact with foodstuffs. Working Documents 1982-83, Document 1-110/82, 3 May 1982. [EU European Parliament Document]
H
Heitzman, R.J. (1994) Veterinary drug residues. Residues in food producing animals and their products: Reference materials and methods. Second edition. EUR 15127 EN. [EU Commission - Working Document]
K
Krouwel-Vlam, Mrs (1982) Report drawn up on behalf of the Committee on the Environment, Public Health and Consumer Protection on the proposals from the Commission of the European Communities to the Council (Doc. 1-586/81 - COM(81) 503, 496, 504, 497, 501 and 500 final) concerning fresh meat. EP Working Documents 1982-83. Document 1-49/82, 5 April 1982. [EU Commission - COM Document]
L
Lamberts, J.H. (1979) Report drawn up on behalf of the Committee on the Environment, Public Health and Consumer Protection on the proposal from the Commission of the European Communities to the Council (Doc. 638/78) for a Directive amending, in respect of chilling, Directve 71/118/EEC on health problems affecting trade in fresh poultrymeat. EP Working Documents, document 86/79, 23 April 1979. [EU European Parliament Document]
Lentz-Cornette, M. (1985) Report drawn up on behalf of the Committee on the Environment, Public Health and Consumer Protection on the proposal from the Commission of the European Communities to the Council for a directive (COM(84) 530 final - Doc. 2-939/84) on public health and animal health problems affecting the importation of meat products from third countries. Working Documents 1985-1986, Document A2- 56/85, 4 June 1985. [EU European Parliament Document]
Lafontaine, A. and Bugyaki, L. (1965) Étude sur les méthodes d'identification des denrées alimentaires irradiées = Study of methods of identification of irradiated foods. EUR 2402. [EU Commission - Working Document]
O
Orth, E. (1975) Report drawn up on behalf of the Committee on Public Health and the Environment on the proposal from the Commission of the European Communities to the Council (Doc. 185/75/I) for a directive fixing the maximum level of erucic acid in fats and oils and margarine for food. Working Documents 1975-1976, Document 327/75, 3 November 1975. [EU European Parliament Document]
R
Roederer, Christilla and Nugent, Richard and Wilson, Paul (2000) Economic impacts of genetically modified crops on the agri-food sector; a first review. [EU Commission - Working Document]
Rednal, Lady Fisher (1977) Report drawn up on behalf of the Committee on the Environment, Public Health and Consumer Protection on the proposal from the Commission of the European Communities to the Council (Doc. 157/77) for a directive on consumer protection in the marking and display of the prices of foodstuffs. EP Working Documents 1977-1978, Document 416/77. 7 December 1977. [EU European Parliament Document]
S
Squarcialupi, V. (1985) Report drawn up on behalf of the Committee on the Environment, Public Health and Consumer Protection on the proposal from the Commission of the European Communities to the Council for a directive laying down the list of stimulants to be used for testing migration of constituents of plastic materials and articles intended to come into contact with foodstuffs (COM(84) 152 final - Doc. 1-197/84). Working Documents 1985-1986, Document A2-52/85, 31 May 1985. [EU European Parliament Document]
Schleicher, U. (1985) Report drawn up on behalf of the Committee on the Environment, Public Health and Consumer Protection on the proposal from the Commission of the European Communities to the Council for a directive on the approximation of the laws of the Member States relating to quick-frozen foodstuffs for human consumption (COM(84) final - Doc. 2-777/84). Working Documents 1985-1986, Document A2-53/85, 31 May 1985. [EU European Parliament Document]
Seligman, Madron (1991) Report of the Committee on the Environment, Public Health and Consumer Protection on the proposal from the Commission to the Council for a regulation adopting health rules for the production and placing on the market of heat-treated drinking milk (COM(89) 672 final - C3-0107/90). Session Documents 1991, Document A3-0078/91, 26 March 1991. [EU European Parliament Document]