Ghergo, A. (1981) Report drawn up on behalf of the Committee on the Environment, Public Health and Consumer Protection on the proposal from the Commission of the European Communities to the Council (doc. 1-271/80) for a Directive on the approximation of the laws of the Member States relating to flavourings for use in foodstuffs and to source materials for their production. EP Working Documents, Document 1-643/81, 11 November 1981. [EU European Parliament Document]
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Item Type: | EU European Parliament Document |
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Subjects for non-EU documents: | UNSPECIFIED |
Subjects for EU documents: | Internal Market > Harmonization of Law and Product Standards > Food Products > General |
EU Series and Periodicals: | GENERAL:European Parliament Session Documents |
EU Annual Reports: | UNSPECIFIED |
Institutional Author: | European Communities, July 1967 to October 1993 > European Parliament |
Depositing User: | Phil Wilkin |
Official EU Document: | Yes |
Language: | English |
Date Deposited: | 04 Jul 2018 13:06 |
Number of Pages: | 22 |
Last Modified: | 04 Jul 2018 13:06 |
URI: | http://aei.pitt.edu/id/eprint/90514 |
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