Dalsass, J. (1984) Report drawn up on behalf of the Committee on Agriculture on the proposal from the Commission of the European Communities to the Council (COM (82) 328 final - Doc. 1-508/82) for a regulation laying down general rules on the definition, description and presentation of spirituous beverages and of vermouths and other wines of fresh grapes falvoured with plants or other aromatic substances. Part A: motion for a resolution. Working Documents 1984-1985, Document 1-64/84, 2 April 1984. [EU European Parliament Document]
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Item Type: | EU European Parliament Document |
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Subjects for non-EU documents: | UNSPECIFIED |
Subjects for EU documents: | Agriculture > Market organizations > Fruits and Vegetables |
EU Series and Periodicals: | GENERAL:European Parliament Session Documents |
EU Annual Reports: | UNSPECIFIED |
EU Document Number: | EP Working Documents 1984-85 1-0064/84 |
Institutional Author: | European Communities, July 1967 to October 1993 > European Parliament |
Depositing User: | Phil Wilkin |
Official EU Document: | Yes |
Language: | English |
Date Deposited: | 21 Mar 2015 16:37 |
Number of Pages: | 26 |
Last Modified: | 21 Mar 2015 16:37 |
URI: | http://aei.pitt.edu/id/eprint/62747 |
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