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Commission Report to the Council on certain problems of hygiene involved in the process for chilling poultry carcases by immersion in water and Proposal for a Council Directive amending, in respect of chilling, Directive 71/118/EEC on health problems affecting trade in fresh poultry meat. COM (79) 37 final, 9 February 1979

UNSPECIFIED (1979) Commission Report to the Council on certain problems of hygiene involved in the process for chilling poultry carcases by immersion in water and Proposal for a Council Directive amending, in respect of chilling, Directive 71/118/EEC on health problems affecting trade in fresh poultry meat. COM (79) 37 final, 9 February 1979. [EU Commission - COM Document]

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    Item Type: EU Commission - COM Document
    Subjects for non-EU documents: UNSPECIFIED
    Subjects for EU documents: Agriculture > Market organizations > Meat and Livestock > Poultry and Eggs
    Agriculture > Phytosanitary Measures
    EU Series and Periodicals: UNSPECIFIED
    EU Annual Reports: UNSPECIFIED
    EU Document Number: COM (79) 37 final
    Institutional Author: European Communities, July 1967 to October 1993 > Commission
    Depositing User: Phil Wilkin
    Official EU Document: Yes
    Language: English
    Date Deposited: 09 Jul 2017 20:17
    Number of Pages: 8
    Last Modified: 01 Feb 2018 18:57
    URI: http://aei.pitt.edu/id/eprint/47694

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