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Guidelines for the safety assessment of additives. Reports of the Scientific Committee for Food (Tenth series). EUR 6892

UNSPECIFIED (1980) Guidelines for the safety assessment of additives. Reports of the Scientific Committee for Food (Tenth series). EUR 6892. [EU Commission - Working Document]

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    Item Type: EU Commission - Working Document
    Subjects for non-EU documents: UNSPECIFIED
    Subjects for EU documents: Consumer Policy > Food Safety
    EU Series: UNSPECIFIED
    ["eprint_fieldname_eusries" not defined]: UNSPECIFIED
    EU Annual Reports: CONSUMERS:Scientific Committee for Food
    EU Document Number: EUR 6892
    Depositing User: Barbara Sloan
    Official EU Document: Yes
    Language: English
    Date Deposited: 21 Nov 2012 13:26
    Number of Pages: 25
    Last Modified: 20 Jun 2013 10:55
    URI: http://aei.pitt.edu/id/eprint/37637

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